AMARO, APERITIVO & VERMOUTH
Lessons in Libations: A Monthly Spirits Series
Join us for an evening on the bittersweet side of the Italian bar. September’s Lessons in Libations features Fernet Branca, Caffè Borghetti, the Carpano vermouths, and a range of aperitifs and bitters.
Guided by Bar Manager & Sommelier Edward Parshall, you’ll learn where each of these comes from and how their flavor profiles work together, then put that knowledge to use with a hands-on element: building your own vermouth spritz.
Seats are limited—reserve your spot today!
$50 Per Person
PAIRINGS:
Amari & vermouths poured by Bar Manager & Sommelier Edward Parshall
TASTING LINEUP:
• Fernet Branca
• Caffè Borghetti
• Carpano Vermouths
• Aperitifs
• Bitters
COURSES:
Chef Bites
RSVP TODAY
Reserve Your Spot for Lessons in Libations!
Indulge in a unique culinary and spirits-tasting experience each month as we explore flavors from around the world. Complete the form below to secure your reservation. Don’t wait—spots are limited!